Eat, Drink, Meet & Party

Tuesday night - Steak Night 2 for 1 steaks.

Sunday roasts every Sunday

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple

Soup of the Day

Homemade soup served with crusty bread

£5.95

Crispy Breaded Whitebait

Served with creamy tartare sauce

£7.95

Island Vibes Jerk Chicken Wings

Served with tarragon mayonnaise and mixed salad

£6.95

King Prawn Kebabs

Served with avocado, mango and lime salad

£7.95

Garlic Mushrooms (v)

Mushrooms in a creamy garlic sauce served on toasted ciabatta

£5.95

Cod & Chips

Beer battered cod served with house cut chips, crushed minted peas and tartare sauce

£10.95

Pie of the Day

Served with creamy chive mashed potato seasonal vegetables & gravy

£10.95

6oz Sirloin Steak

Hampshire sirloin steak topped with grilled mushrooms, grilled tomato, onion rings, house cut chips and peppercorn sauce

£13.95

Ham, Egg & Chips

Honey glazed ham served with 2 eggs, house cut chips and peas

£10.95

Pork Sausages

Served with creamy chive mashed potato,seasonal vegetables & gravy

£10.95

Chefs Special Burger

Breaded Cajun chicken burger topped with tomato salsa and cheese, served with sweet potato fries

£11.95

Beef Lasagne

Served with garlic bread and salad

£10.95

Vegetarian Lasagne (v)

Served with garlic bread and salad

£9.95

The Ultimate Burger

8oz beef burger topped with crispy bacon and a fried egg, served with house cut chips

£12.95

Gnocchi (v)

Pan fried gnocchi in a creamy coconut sauce with seasonal vegetables

£9.95

Curry of the Day

Served with rice poppadum and mango chutney

£10.95

Goats Cheese Salad (v)

Creamy goats cheese on a bed of mixed salad and drizzled with a balsamic glaze

£9.95

Jerk Chicken Salad

Spicy marinated chicken breast on a bed of mixed salad

£11.95

Fishcake Salad

Crispy salmon and cod fishcakes on a bed of mixed leaves served with tartare sauce and lemon wedge

£10.95

Caesar Salad

Crispy Cos lettuce with a classic Caesar dressing, Parmesan cheese and croutons. Add grilled chicken £2.00 or grilled bacon £1.50

£8.95

House Cut Chips

£3.50

Sweet Potato Fries

£2.95

Seasonal Vegetables

£3.95

Garden Salad

£2.95

Macaroni Cheese (v)

With garlic bread

£5.95

Pizza, Chips & Beans

£5.95

Chicken Goujons

With chips and peas

£5.95

Sausage, Chips & Beans

£5.95

Lemon Tart

Served with zesty orange sorbet

£5.95

Layered Chocolate Orange Truffle Torte

Served with vanilla ice cream

£5.95

Trio of Ice Cream

£4.95

Wild Berry & Apple Crumble

£5.95

Cheese & Biscuits

Mature Cheddar and Brie served with red onion chutney and crackers

£6.95

Chargrilled Steak

With roasted peppers, Cheddar cheese and garlic mayo

£7.95

Classic Coronation Chicken

£6.95

Mediterranean Melt

Roasted red peppers, tomato mozzarella and pesto

£6.95

Classic Fish Fingers

With Tartare sauce and Cos lettuce and lemon

£7.95

Cheddar & Red Onion Chutney

£5.95

All ciabattas are served with a salad garnish

Add House Cut Chips

£1.50

Available Tuesday to Friday Lunchtime from 12pm to 3pm

Includes Main Meal & Tea or Coffee for £7.95

Cod & Chips

Pork Sausages

Ham, Egg & Chips

Chicken Ceasar Salad

Macaroni Cheese & Garlic Bread

Available from Monday 4th December to Thursday 21st December (lunch)

Two Courses £18.95 per person

Three Courses £24.95 per person

All Christmas Menus must be pre-chosen with a non refundable deposit of £5 per person paid

Christmas Spiced Butternut Squash Soup

With warm sourdough bread

Honey Glazed Ham Hock Terrine

With rocket and chutney

Deep Fried Camembert

With apple and cranberry fritter and mixed leaves

Traditional Prawn Cocktail

Traditional Turkey Breast

With all the trimmings: stuffing, roast potatoes, pig in blanket, seasonal vegetables, gravy and cranberry sauce

Beef Wellington

With Dauphinoise potatoes and red wine jus

£4.00 supplement

Honey Roasted Salmon

With cranberry, orange and ginger sauce, new potatoes and seasonal vegetables

Goat Cheese & Root Vegetable Nut Roast

With roast potatoes, vegetables and gravy

Christmas Pudding

With brandy sauce

Apple & Mixed Berry Crumble

With custard or ice cream

Selection of Ice Cream

Layered Chocolate Orange Truffle Torte

With vanilla ice cream

Cheese & Biscuits Platter

With fig and honey chutney, walnuts, celery and apple